Italian Pasta Bake – Amy – August 2015

Italian Pasta Bake


  • 1 ½ lbs. Italian Sausage
  • 1 ½ cans Hunts Spaghetti Sauce (any flavor)
  • 2 boxes Smart Taste Penne Pasta
  • 1 ½ cups Mozzerella Cheese

  Brown Italian Sausage and drain off grease.  Add Spaghetti Sauce to meat.  Combine meat mixture with cooked Pasta and 1 cup Mozzerella cheese in a 9×13 pan sprayed with Pam.  Bake at 350 degrees for 20 minutes or until heated through.  Top with remaining mozzarella cheese during last 5 minutes of baking. 


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