Cilantro Lime Chicken – Alana M. – Feb 2015

Freezer Meal Recipe: Cilantro Lime Chicken

{Slow Cooker}

Ingredients

  • 1 1/2 lbs boneless skinless chicken breast
  • Juice from 2 limes
  • 1 cup or 1 bunch fresh cilantro, chopped
  • 1 (16 oz) bag frozen corn
  • 2 garlic cloves, minced
  • 1/2 red onion, chopped
  • 1 can black beans, drained and rinsed
  • 1 tsp cumin
  • salt and pepper to taste

Instructions

1. Place all ingredients in a resealable gallon­ sized freezer bag. Seal bag and shake to mix ingredients together. Lay flat to freeze.

2. To Prepare from Frozen: Remove from freezer and thaw in fridge for 24 hours. Cook on low for 8 hours (or high for 4 hours).

3. If desired, shred chicken right in the slow cooker at about 30 minutes before cooking time is complete.

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